Rack Masters Rub Everything Rub

Ingredients: Salt, pepper, sugar, granulated onion, granulated garlic, spices.

No nitrates, MSG or added gluten.

Rub Everything

Our signature rub is a direct descendant of the original Big Rack Rub and is a mainstay of the competition BBQ and Steak cooking scene. Matter of fact, it helped produce the SCA World Championship steak in 2021.

As the name suggests, it’s a classic seasoning that works wonders for just about everything, whether you’re cooking in the backyard, kitchen or out on the competition trail.

What else can Rub Everything do? 

  • Try it with hamburgers, chicken or any cut of meat.
  • Great on potatoes, eggs, vegetables and avocado toast.
  • Works wonders as a Bloody Mary rimmer.
  • Add a little to your favorite mac n cheese, chili or rice & beans recipe for a special kick.
  • Jazz up your popcorn.
  • You can even mix it with sour cream, Greek yogurt or mayonnaise for an incredible dip.